Available 7 Days a Week 6.30pm – 8.45pm Open to Non Residents – Please ring to book a table on 01271 882243
The Cove restaurant enjoys magical views out over the bay.
It truly is the perfect setting for the finest cuisine. It’s here that you can enjoy an exquisite four-course dinner in our relaxed 2 AA rosette awarded restaurant.
Whilst continually sourcing the best local, seasonal produce taken from the waters and pastures of Devon our Head Chef and his skilled team create mouth-watering dishes using the perfect mix of the traditional and the contemporary.
With great thought going into our food and wine and our team always looking for new and innovative ideas to showcase, at The Cove we really do ensure a truly fine dining experience for all.
The Cove restaurant is open 7 days a week and we welcome non-resisdents to come and dine with us. Children are very welcome at The Cove and can enjoy specially made children’s meals, either from the children’s menu or the À La Carte menu. Should you prefer for your children to eat early then that’s no problem as we serve a special children’s menu between 5.30pm – 6.30pm. Children can eat from the À La Carte menu at any time. If you wish to eat together as a family mixing the À La Carte & children eating from the child’s menu this is available between 6.30pm – 7.00pm
Soup of the Day, Croutons – 6
Smoked Duck Breast, Pea Pureé, Confit Shallots, Soaked Raisins, Basil Crisp- 7.5
Smoked Mackerel Pate, Celeriac Remoularde, Horseradish, Croutons – 7.5
Confit Chicken Terrine, Apricot, Prunes, Pistachio & Parma Ham, Onion Marmalade – 7.5
Goats Cheese Pannacota, Apple, Celery, Walnuts, Endive, Watercress – 7.05
Ham Hock Compression, Potato Salad, Pickled Onions, Apple, Sour Dough Crumb – 7.5
Gin Cured Salmon, Tonic Gel, Pickled Lemon, Dill Mayonnaise, Cucumber, Soda Bread – 7.5
Twice Baked Blue Cheese Souffle, Quince Puree, Walnuts, Rocket Salad – 7
Pan Fried Scallops, Caramelised Cauliflower, Black Pudding, Cider Jus – 10
Herb Crusted Lamb Rump, Lamb Faggot, Dauphinoise, Peas, Morels, Goats Curd, Lamb Jus – 20
Smoked Chicken Breast, Pomme Anna, Roast Carrots, Cured Bacon, Stem Broccoli, Chicken Jus – 18
Pan Fried Hake, Clams, Pea & Pancetta Fricassee, Asparagus, Confit Potato, Chives – 19
Sea Bass, Pink Fir Potatoes, Mussels, Roasted Cauliflower, Romanesco, Parsley Veloute – 18
Pea & Asparagus Risotto, Parmesan Tuile, White Truffle, Pea Shoots – 14
Welsh Rarebit, Walnut & Raisin Bread, Poached Egg, Spinach, Crispy Shallot, Curry Oil – 14
Devon Seafood Chowder, Fresh Crusty Bread – 14
Confit Pork Belly, Fondant Potato, Apple, Kale, Back Pudding, Chive Oil, Doone Jus – 18
Wild Mushroom Pithivier, Spinach, Madeira Butter Sauce – 14
Handmade 6oz Prime Steak Burger, Brioche Bun, Coz, Applewood Smoked Cheese, Burger Relish & Fries – 12
All our Steaks are 28 day aged & locally sourced from the pastures of Exmoor
8oz Sirloin Steak – 21
8oz Ribeye Steak – 22
8oz Fillet Steak – 25
House Smoked Chicken Breast – 18
All served with Triple Cooked Chips, Grilled Tomatoes & Mushrooms
Choice of Sauces: Peppercorn, Béarnaise, BBQ, Blue Cheese – 2
Half Lundy Lobster, Garlic Butter Sauce, Fries, Salad – 20
Triple Cooked Chips – 4
Fries – 3
Buttered New Potatoes – 4
Spring Vegetable Panache – 4
Beer Battered Onion Rings – 4
Lemon & Lime Posset, Raspberries, Shortbread, Candied Zest – 7
Sticky Toffee Pudding, Butterscotch Sauce, Toffee Ice Cream – 7
Amaretto Mascapone Semifreddo, Caramelised Blood Orange, Honeycomb, Milk Ice Cream – 7
Strawberry Parfait, Meringue, Elderflower, Pistachio, Yoghurt Ice Cream – 7
Dark Chocolate Delice, Praline, Coffee, Maple Syrup, Walnut Ice Cream – 7
Coconut Panncotta, Mango & Passionfruit Salsa, Pineapple Sorbet – 7
Everything is created from scratch & made onsite using wherever possible the finest seasonal locally sourced ingredients. All of our dishes are cooked to order, so service is paced accordingly. Some dishes take longer than others to prepare so waiting times may vary. Please relax and enjoy your experience and please let us know if we can do anything further to make your evening special.
Please be advised that food prepared here may contain or have come in contact with peanuts, tree nuts, soya, milk, eggs, wheat, fish or shellfish. Please inform a member of the team prior to ordering if you suffer from any form of food allergy.