Festive Christmas Menu

Festive Christmas Menu

Available between Friday 20th December to Monday 23rd December Inclusive

3 Course A La Carte Meal

Served between 6.30pm – 8.45pm

£30 per person including a glass of Prosecco

Children 12 half price



Parsnip & cider soup, parsnip crisps

Goats cheese mousse, pickled walnuts, caramelised figs, celery, watercress

Duck liver parfait, shallot marmalade, brioche, salted blackberries

Scallops, caramelised cauliflower, black pudding, demi jus

Beetroot cured salmon, pickled cockles & clams, blood orange, fennel, soda bread

Roasted quail, pickled grapes, raisin puree, confit shallots, dandelion



Butter roasted turkey, pommes anna, roasted carrots, sprouts, turkey jus

Beef loin, short rib croquette, stem broccoli, shallots, bone marrow crumb, beef jus

Roasted pumpkin risotto, gorgonzola, sage, pumpkin seeds

Confit pork belly, pork faggot, roasted hispi cabbage, apple, chestnuts, pork jus

Lamb rump, Sheppard’s pie, salted baked celeriac, turnips, kale, lamb jus

Hake, Lyonnaisse potato, chorizo, fine beans, chorizo noisette

Sea bass, mussels, pink fir potato, roasted cauliflower, parsley veloute

Herb gnocchi, wild mushrooms, pine nuts, tarragon cream

Beetroot, chestnut & cranberry wellington, butternut squash, champ mash



Traditional Christmas pudding, brandy sauce, clotted cream ice cream

Blackberry bakewell tart, almond crumble, blackberry sorbet

Dark chocolate delice, aerated chocolate, cherrys, yoghurt ice cream

Lemon posset, pomegranate, meringue,pistachio, lime curd ice cream

Vanilla pannacota, pain d’epice, mulled wine poached fruit, cinnamon ice cream

Sticky toffee pudding, butterscotch sauce, honeycomb ice cream


Call 01271 882243 to book a table


Please be advised that food prepared here may contain or have come in contact with peanuts, tree nuts, soya, milk, eggs, wheat, fish or shellfish. Please inform a member of the team prior to ordering if you suffer from any form of food allergy.

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